Chocolate-dipped Herr's Pub Style Sourdough Pretzels

Ingredients:

• 1 bag chocolate chips
• 1 bag of Herr's Pub Style Sourdough Pretzels
• Green or festive St Patrick's Day sprinkles
• Wax paper

Directions:

1. Line work area with wax paper
2. Place chocolate chips in a medium microwave-safe bowl
3. Microwave on high for about 45 second.
4. Stir the melted chocolate chips
5. Repeat until chips are melted and smooth
6. Dip pretzels in the melted chocolate (gently tap to remove excess chocolate)
7. Lay on wax paper directly after and let cool for 30 seconds to 1 minute
8. Add sprinkles to the pretzels
9. Allow to cool completely and enjoy!